About Us

We have bin yer sinze 1957 making and baking!

Cedrics® Gold Award Winning Somerset Cider & Apple Cake was originally made by Cedrics Mother‐in‐Law Mary Kick (born 1920) in her early years of cooking and that’s the way we make this wonderful cake the way she made it all those years ago. There is no other cake on the market that originated and is still made in Misterton Somerset.

Dorothy, cedrics wife is a qualified chef with Advanced Food Hygiene certificate and Helena, daughter, has a degree in Food Science with advanced food hygiene certificate and a Diploma from the Wine and Spirit Education Trust. Also a member of the IFST.

Winners of Champion Marmalade 2018 & Champion Pickle & Chutney 2020. We have over 60 Taste of the West Awards for our Cakes, Preserves & Cider.

Our ethos is to grow what we can, to make it and to sell it. Made from scratch by hand in tiny batches using whole fruits.

We also sell Scrumpy Cider straight from the barrel along with our bottled Gold winning Beekeepers Marmalade Cider, Local bottled Ciders and bottled conditioned beers. Local Spirits, Somerset Cider Brandy, Rum, Gin, Whiskey & Liqueurs. Along with our extensive range of local Cheese which includes Organic, Blue, Smoked, Goats, Sheep & Cider washed, We have expanded our range to cover more of the basics such as Local Free Range Eggs, Somerset farmhouse Butter, Local Apple Juice, Clotted Cream, Honey, tea & Coffee, Homemade Shortbread, Marshmallow & Meringues.

Perfect to enjoy whilst staying in the area and great for gifts to take home.

Drop in to see our seasonal displays and try a sample!

In 2012 Her Majesty the Queen was presented by Dorothy, one of the rich, sweet and moist cakes, the very essence of Somerset at it’s best.

Cedrics® in 2021 we were awarded a prestigious Silver Online retailer award