Somerset Free Range Farm Eggs are laid by hens reared in traditional free-range flocks. They have access throughout the day to green pasture where they roam freely and are fed a natural vegetarian diet.
The brown eggs are laid by a Rhode Island Red cross which is a placid, brown feathered bird ideally suited for free range.
The excellent and natural conditions the hens are kept in result in exceptional quality eggs with strong shells, bright yolks and superior flavour.
Quantity: 6 large Fresh Free Range Eggs